AccuSharp presents this handy and versatile kitchen knife sharpener that can be used easily and safely to sharpen a wide range of kitchen knives from straight to cleavers and axes. The design of this knife sharpener is unique and ergonomic that guards your fingers from any probable accident. Moreover, this tool is dependable with its diamond-honed blades empowered with tungsten carbide, making it a handy kitchen accessory for the lifetime. Almost any kitchen tool can be sharpened with this knife sharpener in less than 10 seconds without any mess of sharpening oil, awkward stones or other issues that you may experience. The handle is efficient for gripping and makes it user friendly all through the sharpening process. Order Info
Real Price: $13.99
Deal Price: $9.10
Save Price: $4.89
Yes this kitchen knife sharpener is eligible for free super saver shipping
When you start sharpening a tool, place the knife on a countertop keeping the cutting edge upside. Now hold the handle of the securely with one hand and put the V notch of the sharpener giving light pressure using the thumb of your other hand. In this point, the angle of the AccuSharp should be aligned with the cutting angle of the kitchen knife.
Order Info
$9.10
This kitchen knife sharpener can offer years of consistent use with its tungsten carbide blade. The material used is one of the toughest known materials that are being used in industrial level tasks. Moreover, the unique design of the sharpener enhances the lifetime of the sharpener. Cleaning the sharpener is easy. It can be securely put in dishwashers and can be cleaned with soap.
Order Info
$9.10
Some features of the kitchen knife sharpener:
• Sharpens your knives quickly, easily and accurately
• Just draw the AccuSharp over the tool and your work gets easier
• Renew your edges in an instant
• Safety hand grip prevents cuts
• Diamond-honed tungsten carbide
Order Info
$9.10
Some customer reviews of the kitchen knife sharpener:
“This is a tremendous invention! I was a pro chef for about 15 years. The customary way to sharpen knifes was a steel and or flat stone. I have bought and used various “sharpening systems” and had expensive electric diamond sharpeners. However, this device is the fastest, cheapest, and best one I have ever used. It puts a very sharp edge on all knives (almost razor sharp), and sharper than any $300 electric sharpener out there. And for the average 8″ chefs knife, takes about 20 seconds! Get one of these and you will be amazed how something so simple works so well.” – by J. W. Coltrain
“Do not, repeat, DO NOT buy some $100+ electric knife sharpener that may or may not be any good. I got a tip on this from Cook’s magazine, which reviewed several products and rated this the top manual sharpener. (By the way, Cook’s definitely did not recommend the dumb Rachael Ray-sponsored sharpener with the curvy blades and high price tag.) For about $10, this product honed my fancy German knives, and also the old knives I’ve had for 20 years (chicago cutlery/faberware kinds of knives) that have been dull for a decade. After 20-30 strokes with the tungsten sharpener, those knives were cutting paper like on a Ginsu infomercial (though I didn’t try them on a beer can)! I can’t say it loud enough–buy this, and you will not be sorry. In fact, buy it for yourself, and get one for anyone you know who appreciates a sharp edge when chopping vegetables.” – by J.P. Backer
$9.10
May 11, 2011 | Posted by 
Categories: Knife Set Reviews | 
Tags: axes, machetes | 
Comments Off