Zwilling J.A. Henckels Twin Pro-S 2-Piece Carving Set for $99.85 …
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“Zwilling J.A. Henckels Twin Pro-S 2-Piece Carving Set” Feature
- Forged from a single piece of Henckels exclusive high carbon, no-stain steel
- Friodur ice hardened blades for maximum no stain properties and blade strength
- Unique handle featuring fully exposed horizontal tang between ergonomic polypropylene
- Hand honed and laser controlled edge for lasting sharpness
- Super bolster provides weight and adds balance
“Zwilling J.A. Henckels Twin Pro-S 2-Piece Carving Set” Overview
J.A.Henckels Twin Pro_S 2-piece set set features a 7-inch Carving Fork and 8-inch Carver knife, and are constructed under Henckels sigmaforge standards which guarantees perfect geometry, as well as better weight and balance. High carbon, no-stain steel bl
“Zwilling J.A. Henckels Twin Pro-S 2-Piece Carving Set” Specifications
The thin, long blade of this set’s knife makes any fine-slicing job a breeze. The fork’s prongs are faceted rather than flat and are exceptionally attractive. Classic three-rivet handles distinguish the Pro S line from Henckels’s other quality lines, TwinStar, Five Star, and Four Star. Handles in the Pro S line are heavier and smaller, which makes the knives less weight-forward. The steel used in this line is identical to that used in the Five and Four Star lines, and the knives are constructed using the same technique. High-tech welding combines three steel types into what appears to be a single piece, giving the knife its distinct characteristics: a hard edge; a strong, stain-resistant bolster; and a stain- and corrosion-resistant tang. Though traditionalists insist on single-piece forging for strength, Henckels claims that the invisible welds are actually stronger than the steel. These knives may be placed in the dishwasher, but hand washing is recommended. –Fred Brack
From the Manufacturer

March 4, 2011 | Posted by
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Probably the most utilised and popular type of knife is the Chef’s Knife (aka the French knife). This style was originally designed to cut and disjoint great slabs of beef. It’s the most versatile knife you will find in any set and can be used as well for cutting vegetables, mincing, slicing and dicing. Chef’s knives vary somewhat in size but the average and perfectly suitable domestic length would be eight inches (20 cm). These knives do come with varying types of blade edge as well as with different handles, each designed for a myriad of hand sizes and preferences.