Wusthof Classic Ikon 5-Inch Tomato Knife, Black Cheap PriceA superb knife with excellent cutting properties, splendid in the hand, a standard by which all other such knives may be judged. I have never had a finer kitchen knife.Wusthof Classic Ikon 5-Inch Tomato Knife, Black Feature

• Comforatable partial bolster give protect while allowing you to sharpen the entire blade
• Contured handles fit nicely in your hand for a comfortable secure grip
• High carbon German no stain steel
• Compound tapered blade is laser tested for sharpness and the correct cutting angle
• Made in The Cutlery Capital of the World Solingen Germany

Wusthof Classic Ikon 5-Inch Tomato Knife, Black Overview

Tomatos are a tricky fruit, tough skin on the outside soft and tender on the inside. The ikon Tomato knife is serrated to cut the skin and then sharp enough to cut with out crushing the fruit. The forktip on this knife is also handing for serving. Wusthof Classic Ikon is culmination of all the best features of each of the Wusthof knife lines. The combined riveted handle design is combined with a contoured shape to add comfort and control. The Classic Ikon adds a rear bolster that acts as a counter balance when using the knife. This second bolster adds significant blade control. Classic Ikon has a unique forward bolster as well. The forward partial bolster is designed so you can sharpen the complete length of the blade. This bolster is also curvered inwards to allow your fingers greater control while holding the knife by the blade. Located in The Cutlery Capital of the World, Solingen Germany, the Wusthof factory history goes back as far as 1814 when the company was listed with the Duchy of Berg. To this day, the company remains family owned. Throughout it’s history, Wusthof has focused almost solely on the manufacturing of forged knives for the professional chef and home cooking enthusiast. Wusthof uses a special blend of German steel through out the whole length of the knife. The ingredients of this steel are proudly etched on each blade. Wusthof not only uses the best materials to make a fine knife, but it is also crucial that each blade is precisely tempered. This tempering allows the knife to hold its edge for an extremely long time, yet still be able to be maintained in your home kitchen with out the need to be sent away for maintenance. Our unique compound angle is not seen in many knives. This angle tapers from the spine of the knife to the edge to allow for a sturdy, yet extremely sharp edge while it also tapers from the bolster to the tip to give the knife strength as well as flexibility.

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If you don’t have a knife sharpening kit and you’re in between taking knives down to the cutlery store to get sharpened, you can put a little bite back into your knife with a coffee mug.

Photo by Rhett Maxwell.

Over at the site DIYLife they highlight a way to sharpen the edge of a knife using a coffee mug:

It’s true, the bottom of most ceramic coffee mugs have a flat, unglazed ring that is the perfect surface for giving that dull knife a quick sharpening. Just run the blade across the bottom of the mug at a 45-degree angle, working from the butt up near the knife’s handle to the tip. Slide the blade downward in one direction, keeping your fingers out of the way as you work.

We’d definitely stress that this isn’t a perfect solution for continually sharpening your knives—if you want to sharpen your own knives the Spyderco Sharpmaker is an awesome at-home solution—but if you need to clean up the edge and buy yourself some more time before a proper sharpening, it’ll do in a pinch.

Check out the full article at the link below for additional information and tips on sharpening other kitchen implements. if you have a knife sharpening tip or trick to share, let’s hear about it in the comments.

Send an email to Jason Fitzpatrick, the author of this post, at jason@lifehacker.com.

The Kershaw Alaskan Blade Trader System avoids combining all the blades you need for skinning and butchering big game by offering three interchangeable blades which fit to one handle. Instead of a massive hunter style with saw tooth back and gut hook tip, the Kershaw system provides separate blades performing individualized field dressing tasks.

The hunting blade, usually the largest style, is trimmed back to 3.5 inches of heavy drop point blade. It’s strong enough to sever joints and make deep parting cuts; the shorter blade gives more leverage where it’s most needed. Both the saw blade — used for cutting through heavy bone — and the skinner gut hook blade are six inches in length. That’s more saw blade than most saw-backed bowie styles offer, and a skinning and gut hook blade that’s able to handle truly big game.

The Kershaw quick lock system does operate quickly, with added security provided by a swiveling cover plate forming part of the co-polymer handle. The Blade Trader’s handle gives more gripping surface than many knives and isn’t designed simply to be compact. Even in cold weather when fingers don’t work well, there’s enough here to hold onto securely.

Instead of three full-sized tools in a bulky carrying case, the Kershaw Alaskan Blade Trader System fits everything into a pistol holster-sized belt sheath. The two unused blades slip into the sheath first, followed by the blade fixed to the system’s handle. overall it’s a fine idea, saving weight and space, though the Trader System isn’t as rugged as an equivalent set of single purpose knives.

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The accusharpe knife sharpener looks very clever and simple to use, thus I was surprised once I actually used it to find out it just about operates in the same way as it was shown to.

It works simply in the right or the left and it’s design means that knuckles and fingers are kept a distance from the knife edge always, resulting in it being extremely safe.

People move the accusharpe up and down over the edge. it only just takes about twenty seconds to complete the job for a normal knife, and that is very quick.

It’s able to work on just about any sharp object, whether or not they have a serrated edge or a flat one. it can also work on instruments such as cleavers and axes.

The sharpener itself is constructed from diamond-honed tungsten carbide. This means that it does cannot rust and can clean off very easily also.

The blades of the sharpener also lasts a very long time (a minimum of according to the company), with there being around 5 – ten years between new blades being needed. even at that point people are able to buy replaceable blades, making it it very good value.

It means it provides a better and more handy substitute to a normal stone, with a a good deal lower chance of giving a person with sliced fingers.

The handle has really been designed ergonomically which means that that it is intended for ease, or maybe more precisely efficiency of use. it certainly feels very straightforward on the body particularly once you compare it to the relative issue of a sharpening stone.

Because of that this sharpener should be certain to help folks who have problems with their hands such as arthritis sufferers, or something just like that.

The tool can additionally be cleaned up using simply a bit of soap, so the maintenance of the product is very simple too. The comparatively low purchase point also makes it very good as well.

The accusharpe knife sharpener is accessible at several totally different retailers, but for those considering shopping for one, the best place to check is actually on the internet.

There are a number of totally different retailers on-line, many of them can offer merchandise at considerably lower costs than in traditional retail shops.

One of the foremost reasons for being able to do this can be that there are much lower overheads and barriers in the way for folks who want to start up on-line, or to start out selling goods there.

This has a definite benefit for the consumer and is one of major reasons that the Internet is currently the main place to go looking for merchandise and services.

For more information, or to find the top prices in an Accusharp Knife Sharpener review, just Click Here.