R. Murphy 10″ Chef’s Knife – Review and Giveaway

R. Murphy send me a 10″ Chef’s Knife to review and tell you about.  I just got a new set of knives for Christmas from my kids.  I don’t recall the name brand, but I believe they bought them at the mall.  I know they paid quite a bit for them. The handle is plastic, and the blades are all serrated.  It’s not that they’re not nice, and the gesture was wonderful since I needed knives.  To me, there’s no more perfect gift than one that says “I get you.” It shows they put some thought behind getting something that would help me, or something that really is “me.” Just in case you were shopping for a gift for Gimmie… now you know.

Not to “look a gift horse in the mouth” but this new 10″ Chef’s Knife from R. Murphy really puts into perspective what a good, quality knife can be! How’s that for diplomacy and tact!?

The R. Murphy 10″ Chef’s Knife is an amazing kitchen tool.  For example, last night I made chicken that started out frozen. I defrosted for a while, but it wasn’t completely thawed when I was ready to throw it on the grill.  Because the chicken breasts I had were so large. I decided to filet them – cutting a big chunk of meat off the top to make two pieces.  Normally this is a task that requires sawing, fighting, and perhaps ripping – even with the Christmas knives.  Because it was closest (and shiniest), I grabbed the R. Murphy 10″ Chef’s Knife for the job.  Not only did it skim through the chicken “like butter” (I’ve always wanted to say that!) but it went clear through – the skin and everything (not mine, the chicken’s!)  It’s very sharp, and really well balanced.

Which brings me to another point.  A sharp knife is much safer to use than a dull one.  That’s one of those phenomenons similar to why cold water boils faster than hot water (lol), but it’s true.  You’re more likely to have to work at using a dull knife, which leaves you open to accidents.  A knife that slices through easily doesn’t require any invasive action to maneuver.  So, it’s safer to use.  This knife is super sharp.

For a long time I had a favorite knife.  I know my grandma had a favorite knife too. I’m not sure if that means I’m not crazy, or if I got the idea from her and we’re both loony. (I’m going to resist the urge to make a joke about a crazy knife-wielding freebie hunter.)  Either way, the 10″ Chef’s Knife is by far my new favorite.

It’s the only knife you’ll ever need!  But wait… there’s more!!  Okay, there’s not more I just wanted to say that too.  I’ve always wondered why they threw in the set of steak knives if the first one was the only knife you’ll ever need? *giggle*

Seriously.  These guys have been in business for 161 years. They’re not making wild claims about cutting through a car, or whatever.  They make a high-quality product that  is built to last.  That’s my kind of sales pitch.

Here’s what the company has to say about this knife:

R. Murphy Company, Inc., manufacturer of a diverse range of premier knives for a wide range of applications is a favorite among both professional chefs and home-based connoisseurs.

In business since 1850, R. Murphy’s complete product line is manufactured in its Ayer, Massachusetts factory.  Each knife undergoes a 10-step hand-on production process, ensuring unsurpassed attention to detail and exceptional “Made in USA” quality.

Among the most popular products is the 10” Chef’s knife. Perfectly balanced in hand, this knife boasts a sharp 12-gauge chrome vanadium steel blade and full tangs riveted to a rosewood handle.  This versatile knife is visually stunning, extremely sharp and will take on any food preparation task with ease.  A fabulous addition to any well-equipped kitchen! rmurphyknives.com

Just in case you didn’t notice the word “Giveaway” in the title, here it is again!  Your chance to win!

Giveaway

R. Murphy Knives wants to give one lucky Gimmie fan an 10″ Chef’s Knife of their own (a $45 value)!! Open to U.S Residents only.

Here’s how to win (must do both):

1. “Like” R. Murphy Knives on Facebook and let them know you read the review on Gimmie, AND

2. “Like” GimmieFreebies on Facebook, AND

Extra entries

Do any/all of the following for extra entries (only AFTER doing 1 and 2 above) and then comment once for each

• Share this blog post on Facebook using the “Share” button on top of this post, or the “Share the Love” buttons under this post
• Follow R. Murphy on Twitter
• Follow GimmieFreebies on Twitter
• Share this post on Twitter using the “Share” button on top of this post, or the “Share the Love” buttons under this post
• Join the GimmiEclub free daily email (be sure to confirm your subscription in the email they’ll send)
• Watch the GimmieFreebies Channel on YouTube

Winners will be chosen from comments below by random.org on May 15, 2011, at 3 pm PDT.

Don’t miss all the Giveaways going on right now on GimmieFreebies Giveaways!!

I received one or more of the products mentioned above for free using Tomoson.com created by WebBizIdeas a Minneapolis SEO and Web Design firm. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commissions 16 CFR, Part 255 Guides Concerning the Use of Endorsements and Testimonials in Advertising. Tomoson Product review & giveaway Disclosure.

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Please note that links on this website may contain paid advertisements.  Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commissions 16 CFR, Part 255 Guides Concerning the Use of Endorsements and Testimonials in Advertising.

A steak knife is a sharp table knife, used for cutting steak. These often feature serrated blades and wooden handles, and are the only sharp knife commonly found at the modern table.

Specialized steak knives emerged in America following World War II.[1] Prior to World War I, all table knives were sharp, but required frequent upkeep – sharpening and polishing. With the decline in domestic workers (household servants), this upkeep became less feasible. Stainless steel became widespread following WWI, which did not require polishing, but did require sharpening due to manufacturing limits. Following WWII, serrated stainless steel steak knives were introduced which required neither polishing nor frequent sharpening, and proved an instant hit. In the 1950s heat treatment of stainless steel was introduced, allowing knives to remain sufficiently sharp without needing serrations, but by this point serrated steak knives had become well-established and continued to be used.

Mother’s Day and Father’s Day are right around the corner!  Goodness this year is flying by!  I asked for a boring sewing machine for Mother’s Day, that seemed like a very motherly thing to ask for and mine broke so why not.  As for Father’s Day, I’m clueless…Daddy needs NOTHING, wants “tools” but between myself and the 9 year old, we do a horrible job at picking out the right ones!  Kitchen gadgets is what I’ve stuck with in the past and I’ve always been pleased with the reaction.  For the man who loves the kitchen…um, even if he doesn’t love the kitchen…a big sharp knife to cut stuff with is always a winner!

Giddy…giddy is how I would describe my husband when our sample Wusthof Classic Multi-prep Chef’s Knife

Having a good set of knives makes cooking so much more fun and enjoyable, and less painful! (literally)

Knives can range from $500-$10. However, good knives do not have to be expensive.

This video from Rita Heikenfeld does a good job at explaining different knives and their use in the kitchen.

Remember a dull knife is more dangerous than a sharp knife.

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Award winning Swiss design, ultra sharp knives with blade covers to keep the edges sharp for a very long time. The sharp knife cuts easily through meats and vegetables. Ergonomic handles with a soft grip makes them easy to hold. Comes in a set of 3 knives; Yellow, Chef Knife – Red, Paring Knife – Green. Use a different color knife for each task to avoid cross-contamination. Color handles and sheath match.

So you are among those countless who feel that a sharp knife is dangerous to use. It is true that anyone who is not accustomed to working with knives can hurt himself with a knife that is razor sharp but it is equally true that blunt knife is dangerous to use. In fact, there is a greater chance of hurting yourself with a blunt knife than with a sharp knife even if you are an expert chef. This is because a blunt knife makes a man exert more pressure than is necessary to perform a task of cutting, chopping or mincing with the result that the knife may suddenly hit your fingers with a great force and make you bleed. What happens is that increased pressure on your part plus the inability of the knife to cut through an object makes it slip and go in any direction where your fingers or any other part of the hand may be.

Blunt knife is dangerous; there can be no two words about it. For one, you think it is blunt as it cannot cut your vegetables properly. But mind you, it is still sharp enough to splice through your skin and injure you badly. This is why using a blunt knife is dangerous as it may not cut an onion or tomato and slip as you try to force your way.

It is really very irritating when you buy expensive meat from the market and you are not able to mince it properly as you find that your knife has gone dull. You obviously cannot complete the job, or are more likely to do a poor job which spoils the dish completely. You cannot throw away the knife as you know how expensive knives have become. What then is the answer to this problem? Of course you can take your knives to the market and give it to a professional sharpener or decide to do it on your own. Yes, I am talking about trying to sharpen the blunt knife at home. It is nothing new and millions are doing it routinely at home. Then why are you worried? If the thought that you might hurt yourself trying to sharpen the blunt knife is troubling you, it is really childish, as there are many new sharpening devices available in the markets which are absolutely safe and easy to operate. Well, if your grandfather could sharpen his razor on a stone and also the blunt knives of the house, why not new. Technological advances have made knife sharpening very easy and you can buy a sharpener from the market that matches your requirements and is simple enough for you to use.

Before buying a knife sharpener from the market, do give it a try at the counter itself to see if you can use it without any difficulty. Remember, blunt knife is dangerous and it is prudent to get it sharpened as soon as you notice any drop in its performance, and yes, before it hurts you in any way.

J.A. Henckels International Forged Prime 13-Piece Block Set

• Full bolster adds weight for perfect balance and safety
• Molded handles promise a comfortable and confident grip
• High-quality stainless steel construction resists odors, stains and corrosion
• Heavy-forged blades easily slice, chop or cut meats, vegetables, fruits and more

Knife Block Set

J.A. Henckels International 13-Piece Forged Prime cutlery set provides the edge you need to take your cooking to the next level. Forged from high-carbon stainless steel, then hand-honed for precision sharpness, each knife will be at its sharpest

Click on the ‘Buy from Amazon.com’ button for more Knife Block Set information and reviews or click on the link below.

J.A. Henckels International Forged Prime 13-Piece Block Set

Return to Kitchen Knife Set

Great with smith and wesson knife

Sheaths are an additional region to become conscious of. Some fixed blade producers market knifes with sheaths as being a total package deal. Some unscrupulous sellers could separate the knife through the sheath after which cost additional for that sheath. Examine the manufacturer’s internet website or call them and ask concerning the knife you may perhaps be considering. Does it include any equipment? Reduced cost sheaths may also be risky. Appear out for material sheaths with out a protective lining. Consider this. Do you certainly want shoving a sharp knife into an unprotected material holder strapped for your waist or thigh? Attempt to get a great Kydex or comparable content sheath.

The kind of individual who really will get the rather best from a knife set is an individual who loves to organize good meals from clean substances, who features a kitchen that they adore and who truly basks in how homey and comfy or smooth and fashionable it’s. A knife block functions fantastic for somebody who’s really active, and who doesn’t thoughts creating dinner, but understands that so as that you can allow it to be a fantastic deal a good deal extra pleasurable, they will need to create the prep function run smoother. If they’d much much far more time, or if it had been much less difficult to organize it, they’d use refreshing create in each and every single single meal. A knife set is most effective for somebody who does not have fairly a good deal time to complete study and desires to find a their new resources effectively.

Primarily because of the simple fact everybody has their personal cooking and cutting preferences, there seriously is not 1 knife which is the very greatest for each and every single single kitchen. You’ll have to determine on a knife that functions unbelievably most effective to the types of meals you employ inside your house, like greens, breads, meats, and so on.You’ll also want to choose in between a straight edge and serrated edge knife, because they carry out truly in different ways from 1 an additional. A straight edge is fantastic for cutting gentle things like tomatoes, offered that it features an extremely sharp edge that may perhaps slice via nearly something. A serrated edged knife really functions like a modest noticed, and is perfect for cutting bread having a sawing action with out squishing the foods.

Handles are hygienic and slip resistant. All knives are stamped from just one sheet of steel, together with an unique tampering method. The set is dishwasher secure and arrives having a lifetime guarantee in opposition to any kind of producer defect. Therefore, the Fibrox 7-pc Chef’s Knife Situation set is considered as probably the most favored option of professional’s worldwide.

People who viewed this Knife Set With Block page were also interested in:

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2. J.A. Henckels International Forged Premio 18-Piece Block SetJ.A. Henckels International Forged Premio 18-Piece Block Set Henckels Premio J.A. Henckels International Premio collection offers a superior forged product…
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Sheaths are an additional region to become conscious of. Some fixed blade producers offer knifes with sheaths as being a total package deal. Some unscrupulous sellers could separate the knife through the sheath after which cost additional for that sheath. Examine the manufacturer’s internet website or call them and ask concerning the knife you could possibly be thinking about. Does it include any equipment? Low-cost sheaths may also be hazardous. Appear out for material sheaths with out a protective lining. Consider this. Do you essentially want shoving a sharp knife into an unprotected material holder strapped for your waist or thigh? Attempt to get a great Kydex or comparable materials sheath.

The kind of individual who truly will get probably the most effective from a knife set is somebody who loves to organize great meals from fresh new substances, who features a kitchen that they adore and who truly basks in how homey and comfy or smooth and elegant it really is.

A knife block functions fantastic for an individual who’s seriously hectic, and who doesn’t thoughts generating dinner, but is aware that to have the means to allow it to be far extra pleasant, they require to create the prep perform run smoother. If they’d extra time, or if it had been much less difficult to organize it, they’d use refreshing create in each and each and every single meal. A knife set is greatest for an individual who does not have actually significantly time to complete study and desires to uncover a their new instruments effectively.

Primarily simply due to the fact everybody has their personal cooking and cutting preferences, there in reality is not 1 knife which is the unbelievably best for each and every single kitchen.

You’ll want to determine on a knife that functions truly best around the kinds of foods you utilize inside your property, like greens, breads, meats, and so forth.You’ll also want to select in between a straight edge and serrated edge knife, provided that they carry out truly in a different way from 1 an additional. A straight edge is fantastic for cutting gentle objects like tomatoes, because it includes an undoubtedly sharp edge that could slice by way of nearly something. A serrated edged knife really functions like a little noticed, and is perfect for cutting bread having a sawing action with out squishing the foods.

Handles are hygienic and slip resistant. All knives are stamped from just one sheet of steel, together with an unique tampering procedure. The set is dishwasher secure and arrives having a lifetime guarantee towards any kind of producer defect. Therefore, the Fibrox 7-pc Chef’s Knife Situation set is considered as probably the most favored option of professional’s worldwide.

Want to find out more about smith and wesson knife, then visit John Willy’s site on how to choose the best smith and wesson knife for your needs.

YoshiBlade – Amazing New Ceramic Kitchen KnifeThe YoshiBlade Experience

Are you constantly searching your kitchen for a sharp knife that can cut?  Well, now there’s one knife that’s edge  is guaranteed to stay razor sharp…for life!

Introducing the razor-sharp, incredibly light YoshiBlade Chef Knife